The BeefLover AmericanWagyu Tri Tip, found at the bottom of the sirloin, falls between a steak and a roast. Delicious when cut into steaks but really shines when it is roasted, grilled, or smoked whole. The tri-tip is an underrated cut that many people do not know about and is therefore, more affordable than other premium wagyu cuts that typically go to specialty restaurants. It is also a lean cut, making it a healthier red meat option. Our Tri Tip is juicy and loaded with the rich flavor that only comes with BeefLover Wagyu Excellent Beef.
